Ginger is packed with vitamins and minerals and has been used for centuries to support healthy immunity, digestion, and more!
* Soothe an upset stomach * Support natural inflammatory response * Support digestion * Support immunity * Support healthy blood sugar levels * Support brain health
Ingredients:
300g white grain rice 150g fresh ginger (shredded finely)
Method:
1) Stir-fry the rice and shredded ginger in a pre-heated dry wok until dry and golden brown.
2) Remove and keep in a bottle
3) Soak 1tbsp in a cup of boiling water. Cover for 30 minutes. Serve hot. Can be taken everyday.
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